920 Heinz Avenue Berkeley, CA 94710 | Phone: 510.898.9555
2020 Oregon Street Berkeley, CA 94703 | Phone: 510.843.6929
Mon. - Sat. - 9:00 am to 8:00 pm | Sunday - 10:00 am to 7:00 pm
Berkeley Bowl's Cheese Department (This page is currently under development.)
Long Clawson Cotswald
A favorite of the English - rich double
Gloucester flavored with toasted
onions and chives. A melting favorite.
Type of milk: Cow
Country: England
Beverage: Stout Ale
Blue Castello
Danish Blue veined cheese with
deliciously high fat content. Particularly
creamy and mild for a Blue.
Type Milk: Cow
Coun try: Denmark
Beverage: Bordeaux
Champignon Mushroom Brie
Soft ripened double creme from
Germany. The creamy paste of this
cheese is dotted wtih mushrooms! Great
melted on toasted baguclte .
Type of Milk: Cow
Country: German)
Beverage: Beaujolais
Ciresa Taleggio
One of the oldest soft cheeses
from Italy. Washed rind. Full of fruity
flavor with a finish of roasted nuts.
Exotic farm-yard like aroma.
Type of Milk: Cow
Country: Italy
Beverage: Chianti Riserva