Berkeley Bowl Premium Olive Oil and Vinegar
In the production of Olive Oil, fresher is better. Our olive oil production 'chases the crush' following harvests around the world in the US, Spain, Portugal, Italy, Chile, and Australia!
Let's Talk About Chicks
At Berkeley Bowl, we take our eggs very seriously. We are committed to humane farming practices because happy chickens lay delicious eggs!
Full story coming soon!
Gourmet Japanese To-Go
To our great delight, we have had the pleasure of partnering with Oakland Chef Chikara Ono to offer a selection of items from his restaurants BDama, Delage, and more!